Cider Quality & Analysis Workshop

Growth rates in the craft cider industry are booming. Daring, creative new cider brands and growing consumer demand are just part of the story. Savvy companies leading the craft cider boom are doing a lot of things right: a relentless focus on quality and a consistent experience for fans.

This workshop is designed to help cider startups bring that same focus to their own enterprise and to help existing cideries sharpen their focus on analysis and quality - that will pay off in growing and consistent production.

What you'll learn:
Enroll
From Oregon State University
Length Click "Enroll" to see details
Language English (English)
Subjects Business, Entrepreneurship, and Leadership
Rating


No reviews yet.
More Info Cider Quality & Analysis Workshop @ Oregon State University
Save this course Add to List

This course teaches skills that are valuable employers*

$42,000

Yearly salary

Estimated for jobs that may use skills taught in this course. Based on data from 24 job titles.

We've also collected sample entry, mid, and senior level roles and salaries for you below.


Food Server - Institution

$26,000

Food and Beverage Cashier Shift Supervisor -Casino

$42,000

Food and Beverage Cashier Mgr. - Casino

$51,000

Food Services Director - Nursing Home

$55,000

*Median income figures across U.S., note that actual salaries vary.

Review this course

Take this course?

Recommend by rating it a 4 or 5

Tell us a little bit about it.
How much coursework did you finish?

Add this course to your list:

Add to List

Tell a friend about this course.

Like this course? You might enjoy these.

Course added! To see courses you've added to your list, visit your profile

Salary Query FOOD BEVERAGE CIDER FOCUS
Amazon Query CIDER FOCUS HEIGHT STYLE 42857