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BRC

Dr. rer. nat. Sylvia Wegner-Hambloch, Dr. Katharina Kemper, and Dipl.-Ing. Beate M. Heidorn-Thoß

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Sie streben eine Zertifizierung nach dem BRC _Global Standards for Food Safety_ Version 7 an? Und möchten gern die Unterschiede zur vorangegangen Version des Standards erfahren?

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Length: 190 pages

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