We may earn an affiliate commission when you visit our partners.

Food and Beverage Management

Read the reviews and buy this book on Amazon

This introductory textbook provides a thorough guide to the management of food and beverage outlets, from their day-to-day running through to the wider concerns of the hospitality industry. It explores the broad range of subject areas that encompass the food and beverage market and its five main sectors – fast food and popular catering, hotels and quality restaurants and functional, industrial, and welfare catering. New to this edition are case studies covering the latest industry developments, and coverage of contemporary environmental concerns, such as sourcing, sustainability and responsible farming. It is illustrated in full colour and contains end-of-chapter summaries and revision questions to test your knowledge as you progress. Written by authors with many years of industry practice and teaching experience, this book is the ideal guide to the subject for hospitality students and industry practitioners alike.

Read this on Amazon

Available editions

Food and Beverage Management

Paperback

Check price

Food and Beverage Management

Revenue management for restaurants

Udemy

4.7

24 ratings

Save this book

Create your own learning path. Save this book to your list so you can find it easily later.

Save

Help others find this book page by sharing it with your friends and followers:

Facebook

Copy Link

Length: 412 pages

Available editions

Share this

Share to help others discover this book.

Facebook

Link

Our mission

OpenCourser helps millions of learners each year. People visit us to learn workspace skills, ace their exams, and nurture their curiosity.

Our extensive catalog contains over 50,000 courses and twice as many books. Browse by search, by topic, or even by career interests. We'll match you to the right resources quickly.

Find this site helpful? Tell a friend about us.

Affiliate disclosure

We're supported by our community of learners. When you purchase or subscribe to courses and programs or purchase books, we may earn a commission from our partners.

Your purchases help us maintain our catalog and keep our servers humming without ads.

Thank you for supporting OpenCourser.

Food and Beverage Management

Available editions

Related Courses

Save this book

Share