We may earn an affiliate commission when you visit our partners.

Distinction

Pierre Bourdieu

No judgement of taste is innocent - we are all snobs. First published in 1979, Pierre Bourdieu brilliantly illuminates the social pretentions of the middle classes in the modern world. Focusing the French bourgeoisie – its tastes and preferences – Distinction is at once a vast ethnography of contemporary France and a dissection of the bourgeois mind. In the course of everyday life, we constantly choose between what we find aesthetically pleasing, and what we consider tacky, merely trendy, or ugly. Bourdieu demonstrates that our aesthetic choices are distinctions – that is, choices made in opposition to those made by other classes. There is no pure aesthetics, no judgement of taste untainted by the power relations within which minute distinctions become the basis for social judgement.

Read on Amazon
Read this for free with Kindle Unlimited

Save this book

Create your own learning path. Save this book to your list so you can find it easily later.
Save

Share

Help others find this book page by sharing it with your friends and followers:
Our mission

OpenCourser helps millions of learners each year. People visit us to learn workspace skills, ace their exams, and nurture their curiosity.

Our extensive catalog contains over 50,000 courses and twice as many books. Browse by search, by topic, or even by career interests. We'll match you to the right resources quickly.

Find this site helpful? Tell a friend about us.

Affiliate disclosure

We're supported by our community of learners. When you purchase or subscribe to courses and programs or purchase books, we may earn a commission from our partners.

Your purchases help us maintain our catalog and keep our servers humming without ads.

Thank you for supporting OpenCourser.

© 2016 - 2025 OpenCourser