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Chef Engineer

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May 3, 2024 4 minute read

Chefs are in charge of the kitchen and managing the kitchen staff. They plan menus, order food, and make sure that the food is prepared and served properly. Chef Engineers have the additional responsibility of overseeing the engineering aspects of the kitchen, including the design and maintenance of the kitchen equipment. They also work with architects and engineers to ensure that the kitchen is designed and built to meet the specific needs of the restaurant.

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Salaries for Chef Engineer

City

25th Percentile

50th Percentile

75th Percentile

Median

New York

$207,000

$256,000

$333,000

$256,000

San Francisco

$157,000

$182,000

$212,000

$182,000

Seattle

$175,000

$216,000

$276,000

$216,000

See all salaries

City

25th Percentile

50th Percentile

75th Percentile

Median

New York

$207,000

$256,000

$333,000

$256,000

San Francisco

$157,000

$182,000

$212,000

$182,000

Seattle

$175,000

$216,000

$276,000

$216,000

Austin

$78,000

$102,000

$134,000

$102,000

Toronto

$76,000

$92,000

$113,000

$92,000

London

£102,000

£122,000

£166,000

£122,000

Paris

€70,000

€85,000

€105,000

€85,000

Berlin

€66,000

€74,000

€83,000

€74,000

Tel Aviv

₪500,000

₪610,000

₪860,000

₪610,000

Singapore

S$148,000

S$182,000

S$216,000

S$182,000

Beijing

¥142,800

¥218,000

¥330,000

¥218,000

Shanghai

¥240,000

¥450,000

¥692,000

¥450,000

Bengalaru

₹1,200,000

₹1,800,000

₹2,500,000

₹1,800,000

Delhi

₹356,000

₹650,000

₹1,080,000

₹650,000

Bars indicate relevance. All salaries presented are estimates. Completion of this course does not guarantee or imply job placement or career outcomes.

Path to Chef Engineer

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We've curated one courses to help you on your path to Chef Engineer. Use these to develop your skills, build background knowledge, and put what you learn to practice.

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Developing Local Chef Cookbooks on Windows

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