COOK LIKE A THAI 2 Cooking Course from Udemy

Continue this culinary adventure with me in my 2nd fun Thai home cooking course and experience the exotic world of Thai cooking, one of the world’s most popular cuisines. Learn all about Thai ingredients, flavors, techniques, and dishes. Designed for

Relax, laugh, cook, and eat the best tasting Thai dishes

5 hours of fun learning (compare and see for yourself)

2. Take a tour of a Thai fresh market and learn Thai ingredients

3. Learn basic cooking skills

4. Learn 10 of the most popular Thai dishes

Compare for yourself.

This 2nd course by Chef Dao, a professional chef-instructor at Bangkok Thai Cooking Academy & Thai Chef Schools in Bangkok. Training is desinged for all skill levels. Each dish is taught in 4 video segments (total about 20 minutes):

1. Thai ingredients discussion with pictures

2. Preparation of all ingredients for cooking

3. Professional cooking demonstration

4. Food plating techniques

· Familiarity with Thai ingredients

· Confidence to prepare authentic tasting dishes

· Mastery of selected dishes, dips, sauces, pastes

· Achievement of correct Thai flavors and aroma

· Proper use of Thai cookware—woks, granite and clay mortars, metal and bamboo steamers

· AND lots more

(Hint—she loves eating, cooking, and teaching)

I am a native of northeast Thailand, where my love for cooking was nurtured by my grandmother in her kitchen. After receiving my degree in Accounting, I moved to Bangkok. There I soon realized my love was for cooking and eating beans and not counting them. To expand my culinary skills, I enrolled in Le Cordon Bleu where I learned basic culinary skills and Western cooking. After graduation, I then enrolled in Dusit Thani Culinary College to further my Thai cooking knowledge.

For the past 6 years, I have been fortunate to work as a professional culinary instructor at Bangkok Thai Cooking Academy and Thai Chef School, leading Thai cooking schools in Bangkok. During this time, I have taught fun Thai cooking to many tourists as well as to professional culinary students (yacht chefs, executive chefs, cooks, and aspiring chefs) in weeklong private training courses. Additionally, I am a master fruit carver and a team building specialist.

I love eating, cooking, and teaching Thai cooking (oh, and my son too). Please join me in my 2nd cousse and let’s have fun learning together.

We teach Thai cooking skills to beginners and professionals alike. Please feel free to visit our website.

Recipes are authentic and accurate. Videos are well-lighted and high quality. Sound is good. If you have any questions about the course content, you can post a question in the course or send a direct message to me. I will answer your message promptly.

What's inside

Learning objectives

Take an amazing fun tour of a thai fresh market at bangkok's largest market! see how the locals shop and what they buy.
Learn about exotic thai ingredients and how to identify
Improve your cooking skills like making homemade rice noodles, sweet chili sauce, chicken stock from scratch, seafood dips, crushed red pepper powder and more
Prepare pastes, dips, and sauces from scratch
Learn to use a wok, granite mortar, and metal steamer

Have fun learning how to prepare 10 popular tasty authentic thai dishes
For enhanced learning, 4 videos are presented for each dish: thai ingredients, preparation of ingredients, cooking demonstration, professional food plating
Enhanced learning with high quality pictures, lighting, sound, and english--our guarantee!
Using tried and proven recipes and teaching techniques from bangkok thai cooking academy which has taught thousands of students over the years
Learn how to prepare beautiful looking dishes with great taste and professional food plating techniques.

Take an amazing fun tour of a thai fresh market at bangkok's largest market! see how the locals shop and what they buy.
Learn about exotic thai ingredients and how to identify
Improve your cooking skills like making homemade rice noodles, sweet chili sauce, chicken stock from scratch, seafood dips, crushed red pepper powder and more
Prepare pastes, dips, and sauces from scratch
Learn to use a wok, granite mortar, and metal steamer
Have fun learning how to prepare 10 popular tasty authentic thai dishes
For enhanced learning, 4 videos are presented for each dish: thai ingredients, preparation of ingredients, cooking demonstration, professional food plating
Enhanced learning with high quality pictures, lighting, sound, and english--our guarantee!
Using tried and proven recipes and teaching techniques from bangkok thai cooking academy which has taught thousands of students over the years
Learn how to prepare beautiful looking dishes with great taste and professional food plating techniques.

Syllabus

Introduction & Previews

INTRODUCTION

What You Will Learn

Spicy Grilled Beef Salad--Let's Cook

Learn the art of making rice noodles from scratch. When freshly made, they are so tender and delicious.

When eating seafood, this dip is highly recommended. Typically limey and spicy but spiciness can be adjusted to your preference.

If you love seafood and peanuts, this dip is amazing. Try it with some herbs as well.

Freshly made chicken stock adds a deep savory flavor to dishes.

Learn to make this wonderful sweet Thai sauce. Great for spring rolls and fish cakes and other dishes as well.

Learn how to prepare sticky rice to be powdered. Great in Laab salads.

Never run out, learn how to make your own crushed red pepper powder.

Roasted peanuts are necesaary with some Thai dishes. Learn how to do it yourself.

Learn to roast seeds for use with curry pastes and other Thai dishes.

Learn to make delicious Thai fish cakes with sweet cucumber dip.

Learn this simple and flavorful healthy dish with shrimp and asparagus.

A great peanuty tasting curry paste made from scratch using the traditional granite mortar & pestle.

One of the world's most popular Thai dishes with a bit of a peanut flavor.

Such a simple and delicious dessert--deep fried bananas. Learn how to do this and be the hit of the party.

Healthy and delicious coconut milk soup with chicken. Truly amazing, healthy, and very popular.

Learn this hugely popular street food featuring a minced meat plus a spicy basil.

Learn to make this northeast Thailand (Isaan) favorite with grilled beef and spices and herbs. Amazing!!!

Learn how to prepare grilled fish Thai-style with herb stuffing and salt on the outside. Easy and delicious, always a big hit. Popular street food in Thailand.

Stir fried rice noodles is a big hit with foreigners.

Traffic lights

Read about what's good

what should give you pause

and possible dealbreakers

Uses tried and proven recipes and teaching techniques from Bangkok Thai Cooking Academy, which has taught thousands of students over the years, indicating a well-established curriculum

Features a market tour of a Thai fresh market, which helps learners gain familiarity with exotic Thai ingredients and local shopping practices

Teaches basic cooking techniques, such as making rice noodles and sweet chili sauce from scratch, which builds a strong foundation for beginners

Includes instruction on using a wok, granite mortar, and metal steamer, which are essential tools for authentic Thai cooking

Presents each dish in four video segments (ingredients, preparation, cooking, plating), which may enhance learning through a multi-modal approach

Requires learners to acquire a wok, granite mortar, and metal steamer, which may pose a barrier to some students without access to these specialized tools

Reviews summary

Authentic thai home cooking skills

According to the course description, learners can expect to dive into authentic Thai cuisine, focusing on popular dishes and foundational techniques. The course aims to build confidence in preparing dishes by exploring Thai ingredients, teaching practical skills like making pastes and noodles from scratch, and providing a glimpse into a Thai fresh market. Taught by a professional chef-instructor with diverse experience, the curriculum is structured with step-by-step video segments including ingredients discussion, preparation, cooking demonstration, and professional plating, designed for all skill levels.

Suitable for beginners to professionals.

"Training is desinged for all skill levels."

"We teach Thai cooking skills to beginners and professionals alike."

Tour a Thai market for ingredient context.

"Take a tour of a Thai fresh market and learn Thai ingredients"

"AMAZING MARKET TOUR + THAI INGREDIENTS"

"See how the locals shop and what they buy."

Taught by an experienced chef.

"This 2nd course by Chef Dao, a professional chef-instructor..."

"I have been fortunate to work as a professional culinary instructor..."

"Learn using tried and proven recipes and teaching techniques..."

Each dish shown in 4 detailed segments.

"Each dish is taught in 4 video segments..."

"Thai ingredients discussion with pictures"

"Preparation of all ingredients for cooking"

"Professional cooking demonstration"

"Food plating techniques"

Develop skills like making pastes & noodles.

"Improve your cooking skills like making homemade rice noodles..."

"Prepare pastes, dips, and sauces from scratch"

"Learn basic cooking skills"

Learn to cook popular, authentic Thai dishes.

"Learn how to prepare 10 popular tasty authentic Thai dishes"

"Recipes are authentic and accurate."

"Learn this hugely popular street food..."

This is the second course in a series.

"Continue this culinary adventure with me in my 2nd fun Thai home cooking course"

"Please join me in my 2nd cousse"

Activities

Be better prepared before your course. Deepen your understanding during and after it. Supplement your coursework and achieve mastery of the topics covered in COOK LIKE A THAI 2 Cooking Course with these activities:

Review Thai Ingredient Basics

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Reinforce your understanding of essential Thai ingredients before starting the course. This will help you follow along with the recipes and understand the flavors better.

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Review common Thai herbs and spices.
Familiarize yourself with different types of Thai sauces.
Learn about the uses of different types of chilies.

Mastering Knife Skills

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Improve your knife skills to enhance your cooking efficiency and precision. This will make preparing ingredients for Thai dishes easier and more enjoyable.

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Practice basic knife cuts like dicing, mincing, and julienning.
Focus on maintaining a safe and efficient grip.
Watch videos demonstrating proper knife techniques.

Read 'Hot Thai Kitchen' by Pailin Chongchitnant

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Expand your knowledge of Thai cuisine with a well-regarded cookbook. This will provide a broader context for the dishes you learn in the course.

View Hot Thai Kitchen: Demystifying Thai Cuisine... on Amazon

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Read the introduction and ingredient sections.
Choose a few recipes to try alongside the course.

Four other activities

Expand to see all activities and additional details

Show all seven activities

Create a Thai Cooking Resource Guide

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Organize your notes, recipes, and online resources into a comprehensive guide. This will serve as a valuable reference for future Thai cooking endeavors.

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Gather all your notes, recipes, and links from the course and other sources.
Organize the materials into categories (e.g., ingredients, techniques, recipes).
Add your own notes and tips to personalize the guide.

Document Your Cooking Journey

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Solidify your learning by documenting your experiences cooking the dishes from the course. This will help you reflect on your progress and identify areas for improvement.

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Take photos of your ingredients and finished dishes.
Write a short description of each dish, noting any challenges or successes.
Share your creations on social media or a personal blog.

Create a Thai-Inspired Menu

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Apply your knowledge by designing a complete Thai-inspired menu. This will challenge you to think creatively and combine different flavors and textures.

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Choose a theme for your menu (e.g., street food, vegetarian, regional).
Select dishes from the course and other sources to create a balanced menu.
Prepare and serve your menu to friends or family.

Explore 'Pok Pok' by Andy Ricker

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Delve into the regional variations of Thai cuisine with a cookbook that explores the diverse flavors of Thailand. This will broaden your understanding of Thai culinary traditions.

View Pok Pok: Food and Stories from the Streets,... on Amazon

Show steps

Read the introductory sections on regional Thai cuisine.
Select a few recipes from a region that interests you.

Career center

Learners who complete COOK LIKE A THAI 2 Cooking Course will develop knowledge and skills that may be useful to these careers:

Recipe Developer

Recipe developers create and test new recipes for cookbooks, magazines, and food companies. This course may be useful for recipe developers seeking to expand their skills in Thai cuisine. By covering a range of Thai ingredients, flavors, and cooking techniques, the course helps recipe developers create authentic and innovative Thai recipes. The course emphasizes tried and proven techniques from Bangkok Thai Cooking Academy. The discussion of Thai ingredients is also highly relevant.

See salaries and explore the career path for Recipe Developer

Culinary Instructor

A culinary instructor shares their passion for food by teaching others how to cook. This course may be useful for aspiring culinary instructors, because it provides a foundation in Thai cooking, covering ingredients, techniques, and popular dishes. The course's emphasis on authentic recipes and techniques from Bangkok Thai Cooking Academy offers a curriculum base. The course also covers professional food plating techniques to enhance the visual appeal of dishes.

See salaries and explore the career path for Culinary Instructor

Food Consultant

Food consultants provide expert advice to restaurants, food manufacturers, and other food-related businesses. This course may be useful for food consultants specializing in Thai cuisine. The course helps consultants develop expertise in Thai ingredients, flavors, and cooking techniques. The course's focus on authentic recipes and professional food plating further enhances the consultant's credibility. The market tour of a fresh Thai market would be particularly useful.

See salaries and explore the career path for Food Consultant

Sous Chef

A sous chef assists the executive chef in managing the kitchen and preparing meals. This course may be useful for sous chefs who want to deepen their knowledge and skills in Thai cuisine. The course helps hone cooking skills and gain mastery of selected Thai dishes, dips, and sauces. The discussions of Thai ingredients, preparation of ingredients, cooking demonstration, as well as instruction on professional food plating would be useful.

See salaries and explore the career path for Sous Chef

Food Blogger

Food bloggers create and share recipes, restaurant reviews, and other food-related content online. This course may be useful for food bloggers interested in specializing in Thai cuisine, offering them a deep dive into ingredients, techniques, and popular dishes. The course's focus on authentic recipes and professional food plating provides bloggers with the knowledge and skills to create engaging and visually appealing content. The market tour of a fresh Thai market would be particularly useful.

See salaries and explore the career path for Food Blogger

Food Product Developer

Food product developers create new food products for manufacturers and retailers. This course may be useful for food product developers interested in creating Thai-inspired food products. By deeply exploring Thai ingredients, flavors, and cooking techniques, the course provides developers with the knowledge to create authentic and appealing Thai food products. By mastering selected dishes, dips, and sauces, the product developer will be well-prepared.

See salaries and explore the career path for Food Product Developer

Food Stylist

Food stylists are responsible for making food look visually appealing for photography, film, and television. This course may be useful for food stylists seeking to enhance their knowledge of Thai cuisine and presentation techniques. The course's exploration of Thai ingredients, flavors, and cooking techniques, combined with its instruction on professional food plating, provides food stylists with valuable insights. Learning how to prepare beautiful looking dishes with great taste is invaluable.

See salaries and explore the career path for Food Stylist

Private Chef

A private chef works in a client's home, preparing meals according to their specific needs and preferences. This course may be useful for private chefs aiming to broaden their culinary skills and offer authentic Thai dishes to their clients. By covering Thai ingredients, flavors, and cooking techniques, the course equips private chefs with the knowledge to create customized Thai meals. The course emphasizes achievement of correct Thai flavors and aroma.

See salaries and explore the career path for Private Chef

Personal Chef

The role of a personal chef involves creating customized meals for clients based on their dietary needs and preferences. This course may be useful for personal chefs looking to expand their culinary repertoire, particularly in Thai cuisine. Through its exploration of Thai ingredients, flavors, and cooking techniques, the course offers personal chefs the expertise to create authentic Thai dishes for their clients. Furthermore, the course's coverage of professional food plating can elevate the presentation of their culinary creations.

See salaries and explore the career path for Personal Chef

Executive Chef

An executive chef oversees all aspects of a restaurant's kitchen, from menu planning to food preparation. This course may be useful for executive chefs looking to expand their culinary expertise and introduce authentic Thai dishes to their menus. The course covers Thai ingredients, flavors, and cooking techniques, along with 10 popular dishes and professional food plating techniques. Learning how to prepare beautiful looking dishes with great taste would be invaluable.

See salaries and explore the career path for Executive Chef

Food Photographer

Food photographers specialize in capturing images of food for various purposes, from advertising to cookbooks. This course may be useful for food photographers looking to expand their portfolio with authentic Thai cuisine. By teaching how to prepare beautiful-looking dishes, the course provides photographers with a deeper understanding of the visual elements that make Thai food appealing. High quality lighting is also covered in this course.

See salaries and explore the career path for Food Photographer

Catering Business Owner

Catering business owners manage all aspects of a catering company, from menu planning to event execution. This course may be useful for catering business owners seeking to expand their culinary offerings and attract new clients with authentic Thai cuisine. The course's coverage of Thai ingredients, flavors, and cooking techniques, along with its instruction on 10 popular Thai dishes, provides owners with the knowledge to create a diverse and appealing menu. The course's inclusion of professional plating is also relevant.

See salaries and explore the career path for Catering Business Owner

Catering Manager

Catering managers oversee the planning, preparation, and execution of food service for events. A course like this may be useful for catering managers looking to add authentic Thai cuisine options to their menus. The course introduces caterers to a wealth of Thai ingredients, flavors, and important cooking techniques. The course's inclusion of popular dishes and professional plating tequniques will add sophistication to any catered event.

See salaries and explore the career path for Catering Manager

Restaurant Manager

Restaurant managers are responsible for overseeing the daily operations of a restaurant, ensuring customer satisfaction and profitability. This course may be useful for restaurant managers looking to implement or improve their restaurant's Thai cuisine offerings. The course's detailed coverage of Thai ingredients, flavors, and cooking techniques, along with its instruction on 10 popular Thai dishes, helps managers make informed decisions about menu development and staff training.

See salaries and explore the career path for Restaurant Manager

Restaurant Owner

Restaurant owners are responsible for the overall success of their restaurant, from menu development to staff management. This course may be useful for restaurant owners looking to introduce or enhance Thai cuisine offerings in their establishment. The course covers Thai ingredients, flavors, and cooking techniques, along with instruction on 10 popular Thai dishes. The course may also assist owners in training staff about Thai food.

See salaries and explore the career path for Restaurant Owner

COOK LIKE A THAI 2 Cooking Course

What's inside

Learning objectives

Syllabus

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Reviews summary

Authentic thai home cooking skills

Activities

Career center

Reading list

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