The ultimate portuguese food
Our menu is based on the most popular dishes in Portugal and I believe around the world as well. You will learn:
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Our menu is based on the most popular dishes in Portugal and I believe around the world as well. You will learn:
Our menu is based on the most popular dishes in Portugal and I believe around the world as well. You will learn:
Starter: - Bolinhos de bacalhau (COD cakes) - Olive tahini sauce Main dish: - Portuguese chicken style- Peri Peri sauce - Mushroom Risotto - Vegetable brothDessert: - Pasteis de Nata (Portuguese custard tarts) You're a visual person? No problemo please check out our trailer video. Also, we made sure that the courses are easy going, step by step process and that i'm present all the way through all the lectures for assistance. If you have any questions please feel free to comment me and I will reply back as soon as we can.
In portuguese we say "Muito Obrigado" it means thank you very much. :)
Have a nice one
Cook taste serve
What's inside
Learning objectives
- At the end of my course, you will be able to cook portuguese traditional food.
- You will know how wonderful and delicious is our portuguese cuisine
- You will know how to prepare those ingredients from each menu
- Full recipe provided for each lecture! just print them out and go shopping with your ingredients right away!
- New and original concept, present your food to your love ones like in a restaurant! with our 3 course meal concept. starter, main dish and dessert.
- At the end of my course, you will be able to cook portuguese traditional food.
- You will know how wonderful and delicious is our portuguese cuisine
- You will know how to prepare those ingredients from each menu
- Full recipe provided for each lecture! just print them out and go shopping with your ingredients right away!
- New and original concept, present your food to your love ones like in a restaurant! with our 3 course meal concept. starter, main dish and dessert.
Syllabus
Introduction
In this lecture I introduce myself ,my experiences and my passion for cooking. Contact me if you have any question or comment. Enjoy the ultimate Portuguese course !
Read more
Syllabus
In this lecture I introduce myself ,my experiences and my passion for cooking. Contact me if you have any question or comment. Enjoy the ultimate Portuguese course !
In this lecture you will learn how to cook Bolinhos de bacalhau.
Originally from Northern Portugal and (literally "codfish cakes") or pastéis de bacalhau name in Central and Southern Portugal, particularly in the Lisbon. Ideally, they should be slightly crunchy on the outside and soft and creamy on the inside.
In this lecture you will learn how to make an Olive sauce.
Olive, the Perfect companion of any mediterranean friend! You can't go wrong with this beautiful olive and tahini sauce mixture. This zesty, thick and umami dipping sauce will get the party going.
In this lecture you will learn how to perfectly cook portuguese chicken!
What on this earth is better than Portuguese chicken ? (Hint: the correct answer is nothing. Nothing on this earth is better than Portuguese chicken) Thankfully for the literal billions of us who love Portuguese chicken, cooktasteserve happens to be literally the only one to provide you the recipe on Udemy for delicious Portuguese chicken. Learn how to cook this masterpiece in few steps.
In this lecture you will learn how to cook PERI PERI SAUCE.
Peri Peri also spelled piri piri or pili pili, this little chili pepper grows in most areas in africa and it was brought to Goa, india by the Portuguese. Piri piri sauce (used as a seasoning or marinade) is Portuguese in origin and "especially prevalent in Angola, Namibia, Mozambique and South Africa". Learn how to cook this famous secret recipe.
In this lecture you will learn how to cook risotto.
Risotto is a northern Italian rice dish cooked in a broth to a creamy consistency. The broth can be derived from meat, fish, or vegetables. Many types of risotto contain butter, wine, and onion. In portugal, risotto used to be cooked in tomato paste or mushroom. Enjoy this complimentary recipe that will suit perfectly with the Portuguese chicken.
In this lecture you will learn how to cook Pasteis de nata
Pastel de nata is a Portuguese egg tart pastry common in Portugal, the Lusosphere countries and regions (which include Brazil, Angola, Mozambique, Cape-verde, Sao tomé and principe, Guinea Bissau, Timor-leste, Goa, Malacca and Macau, and countries with significant Portuguese immigrant populations.
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