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Preserving by the Pint

Marisa McClellan

Preserving by the Pint is meant to be a guide for saving smaller batches from farmer's markets and produce stands-preserving tricks for stopping time in a jar.

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Preserving by the Pint: Quick Seasonal Canning for Small Spaces from the author of Food in Jars

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Preserving by the Pint: Quick Seasonal Canning for Small Spaces from the author of Food in Jars

Kindle Edition

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Length: 192 pages

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