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El libro más descarnado de Julio Basulto: una denuncia de las arrolladoras consecuencias de los comestibles malsanos en nuestra salud.
Mientras que la comida contaminada mata en toda la región europea a unas 5.000 personas al año, la chatarra comestible provoca anualmente, solo por enfermedades cardiovasculares, 2,1 millones de fallecimientos. ¿Te imaginas cuántos kilos de ultraprocesados consumimos al año? Ante una tragedia de tal magnitud, Julio Basulto justifica que si la palabra "mierda" se define como "cosa mal hecha o de mala calidad" (según la Real Academia Española de la Lengua), los comestibles de mala calidad nutricional debemos incluirlos tambien en dicho concepto.
Come mierda aborda, por tanto, el gran tema alimentario de nuestros días. Explica la diferencia entre alimentos seguros e inocuos, nos empodera, desarma los tentáculos con que la Big Food promueve ambientes alimentarios que generan obesidad y enfermedades crónicas y demuestra que cuidarnos no significa solo comer mejor sino, sobre todo, dejar de comer peor.
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