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Phillip Dillow

The course will be taught as a guided Home Bartending step by step on how to make Cocktails, Soda, Coffee, & Tea. Each section will cover a different base or skill allowing you to learn Cocktails, Soda, Coffee, & Tea one piece at a time. After finishing this course you will be able to wow your friends and family with different Cocktails, Soda, Coffee, & Tea. The class is intended for the beginner Home Bartender who wants to learn all about Cocktails, Soda, Coffee, & Tea. Let's get started learning Cocktails, Soda, Coffee, & Tea and have some fun growing as Home Bartenders.

Read more

The course will be taught as a guided Home Bartending step by step on how to make Cocktails, Soda, Coffee, & Tea. Each section will cover a different base or skill allowing you to learn Cocktails, Soda, Coffee, & Tea one piece at a time. After finishing this course you will be able to wow your friends and family with different Cocktails, Soda, Coffee, & Tea. The class is intended for the beginner Home Bartender who wants to learn all about Cocktails, Soda, Coffee, & Tea. Let's get started learning Cocktails, Soda, Coffee, & Tea and have some fun growing as Home Bartenders.

Please remember to drink responsibly. Please practice the responsible consumption of alcoholic beverages, and this course is intended for adults of legal drinking age. Never, ever drink and drive. If you’ve been drinking, take a cab, call a friend, or walk.

This Course Is Taught In English and is not offered in other languages at this time. Sorry for any inconvenience and thank you for your understanding.

The class is intended for the beginner Home Bartender who wants to learn all about Cocktails, Soda, Coffee, & Tea. If that is you come join in the fun of learning about Cocktails, Soda, Coffee, & Tea.

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What's inside

Learning objectives

  • The course will be taught as a guided home bartending step by step on how to make cocktails, soda, coffee, & tea.
  • Cocktails preparation
  • Soda preparation
  • Coffee preparation
  • Tea preparation
  • Please remember to drink responsibly!
  • This course is intended for adults of legal drinking age
  • Please remember to not over consume alcohol!

Syllabus

Introduction
What To Expect
What To Expect From The Course
Cocktail Basics
Read more
Starting From Zero - Introduction To Cocktails
Cocktail Basics PDF Resource Document
Introduction To Rum & How To Make A Basic Daiquiri
Time The Use What You Have Learned - Make A Basic Daiquiri
Introduction To Tequila & How To Make A Basic Margarita
Time The Use What You Have Learned - Make A Basic Margarita
Introduction To Gin & How To Make A Basic Gin Martini
Time The Use What You Have Learned - Make A Basic Gin Martini
Introduction To Bourbon & How To Make A Basic Manhattan
Time The Use What You Have Learned - Make A Basic Manhattan
You Got The Basics Now
Cocktails
Bourbon
Time The Use What You Have Learned - Make A Bourbon Drink
Gin Martinis
Time The Use What You Have Learned - Make A Gin Martinis
Rum
Time The Use What You Have Learned - Make A Rum Drink
Scotch
Time The Use What You Have Learned - Make A Scotch Drink
Brandy
Time The Use What You Have Learned - Make A Brandy Drink
Rye
Time The Use What You Have Learned - Make A Rye Drink
Vodka
Time The Use What You Have Learned - Make A Vodka Drink
Tequila
Time The Use What You Have Learned - Make A Tequila Drink
Cognac
Time The Use What You Have Learned - Make A Cognac Drink
Soda Making
Soda Recipes Document
Lemon Lime Soda
Time The Use What You Have Learned
Ginger Soda
Grape Soda
Green Tea Soda
Apple Soda
Black Tea Soda
Soda Final Exam
Coffee
Roast Explained
Making Cold Brew
Making French Press
Making Moka
Making Pour Over
Making Stove Top Coffee
Coffee Drinks
Coffee Cocktails Part 1
Coffee Cocktails Part 2
Green Tea
Making Simple Green Tea
Two Quick Basic Green Tea Recipes
New and Classic Intermediate Green Tea Recipes
Advanced Green Tea Recipes
Slavic Snacks
Thank you for completing this course
Enjoy your new bartending knowledge

Good to know

Know what's good
, what to watch for
, and possible dealbreakers
Provides a step-by-step guide on making cocktails, sodas, coffee, and tea, which is ideal for those starting their home bartending journey
Covers a range of spirits like rum, tequila, gin, and bourbon, which allows learners to explore various cocktail bases and expand their knowledge
Includes sections on soda, coffee, and tea preparation, which broadens the scope beyond just cocktails and offers a more comprehensive skillset
Emphasizes responsible drinking and consumption, which is a crucial aspect of bartending that promotes safety and awareness
Requires learners to practice the responsible consumption of alcoholic beverages, and this course is intended for adults of legal drinking age

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Activities

Be better prepared before your course. Deepen your understanding during and after it. Supplement your coursework and achieve mastery of the topics covered in Ultimate Home Bartending Masterclass with these activities:
Review Cocktail Basics
Reinforce your understanding of essential cocktail techniques and ingredients before starting the course. This will help you grasp more advanced concepts quickly.
Show steps
  • Review common cocktail ingredients and their flavor profiles.
  • Practice measuring techniques for accurate cocktail preparation.
  • Familiarize yourself with essential bar tools and their uses.
Read 'The Joy of Mixology'
Expand your knowledge of cocktail history, techniques, and ingredients. This book provides a solid foundation for understanding the art of mixology.
Show steps
  • Read the introduction and chapters on essential techniques.
  • Experiment with recipes for classic cocktails.
  • Take notes on key concepts and ingredients.
Explore Online Soda Making Tutorials
Learn about different soda-making techniques and recipes through online tutorials. This will supplement the course's soda-making section.
Show steps
  • Search for tutorials on making different types of soda.
  • Follow the instructions carefully and experiment with different flavors.
  • Take notes on the techniques and ingredients used.
Four other activities
Expand to see all activities and additional details
Show all seven activities
Master Basic Cocktail Recipes
Practice making the Daiquiri, Margarita, Gin Martini, and Manhattan repeatedly. This will improve your speed, accuracy, and consistency.
Show steps
  • Gather ingredients and tools for each cocktail.
  • Follow the recipe precisely and measure carefully.
  • Taste and adjust the cocktail to your preference.
  • Repeat the process until you can make each cocktail quickly and consistently.
Read 'Death & Co: Modern Cocktail Recipes'
Explore advanced cocktail recipes and techniques. This book will inspire you to create more complex and innovative drinks.
Show steps
  • Browse the book and select recipes that interest you.
  • Gather the necessary ingredients and tools.
  • Follow the recipe carefully and pay attention to the details.
  • Analyze the flavor profile and consider how you might adapt the recipe.
Document Your Cocktail Creations
Create a blog or social media account to document your cocktail experiments. This will help you track your progress and share your creations with others.
Show steps
  • Set up a blog or social media account.
  • Photograph your cocktails and write descriptions of the ingredients and process.
  • Share your creations with friends and family.
  • Solicit feedback and make adjustments to your recipes.
Design a Signature Cocktail
Develop your own unique cocktail recipe. This will challenge you to apply your knowledge of flavor profiles and mixology techniques.
Show steps
  • Brainstorm flavor combinations and ingredients.
  • Experiment with different ratios and techniques.
  • Name your cocktail and create a backstory.
  • Present your cocktail to friends and family for feedback.

Career center

Learners who complete Ultimate Home Bartending Masterclass will develop knowledge and skills that may be useful to these careers:
Bartender
A bartender crafts and serves alcoholic and non-alcoholic beverages to patrons. This course is helpful to a bartender's development since it provides comprehensive training in the preparation of cocktails, sodas, coffee, and tea. Through step-by-step guidance this course helps build a foundation in crafting a variety of drinks, which is essential for a successful bartender. It directly mirrors the skills required to mix drinks and interact with customers in a bar setting. The course covers a range of recipes and techniques that a bartender would need to know. Specifically, the course’s many sections on various liquors such as rum, tequila, gin, and bourbon serve as a crucial background.
Mixologist
A mixologist is a skilled professional who specializes in creating innovative and complex cocktails. The comprehensive training in this course is valuable for a mixologist as it provides a foundation in cocktail preparation, beginning with basic recipes and progressing to more complex ones. The course introduces a variety of liquors and explains how to create basic drinks using them. This course is designed for beginners, making it helpful to those who may not have experience crafting drinks. A mixologist would find the techniques demonstrated in this course useful in creating their own unique recipes, particularly as it also covers sodas, teas, and coffee.
Barista
A barista prepares and serves coffee-based drinks. This course is useful for a barista because it includes sections that thoroughly cover coffee preparation, including different brewing methods such as cold brew, French press, moka, and pour over. Knowing these techniques will allow a barista to create quality caffeinated drinks. This course also covers coffee cocktails, which could open additional opportunities for a barista to create new and unique drinks. Furthermore, in addition to coffee, this course covers tea and soda preparation, which are useful skills when serving a variety of patrons and providing a range of drink options.
Food and Beverage Director
A food and beverage director is responsible for overseeing all of a hotel's or restaurant's food and beverage operations. A food and beverage director can use this course to ensure they’re well-versed in aspects of beverage preparation. This course teaches how to prepare cocktails, sodas, coffee and tea. The director can use this information to train their staff, and be knowledgeable about the drinks they serve. This course provides useful background on various drinks and how to make them. This understanding can help a director optimize beverage menus and improve customer satisfaction.
Recipe Developer
A recipe developer creates and tests recipes for publication or commercial use. This course may be helpful for a recipe developer who wants to expand their expertise in beverages. The course offers in-depth, step-by-step guidance in how to make cocktails, sodas, coffee, and tea, which provides a recipe developer with a solid foundation in creating new and innovative drinks. The detailed instructions, especially the sections on drink variations and specific liquors, are useful for creating recipes that will be easy to follow and enjoy. The course provides a wide range of techniques and recipes to draw inspiration from.
Catering Manager
A catering manager oversees the planning and execution of food and beverage services for events. This course can be insightful for a catering manager because it teaches the fundamentals of preparing cocktails, sodas, coffee, and tea. A catering manager must be knowledgeable with overseeing beverage preparation. This course, with its detailed information concerning a broad range of drinks, allows a catering manager to design menus, provide training to their staff, and create unique drink combinations for special events. By understanding how to prepare these drinks, a catering manager can ensure quality and consistency for their clients.
Event Planner
An event planner organizes and coordinates events, and the knowledge from this course may be valuable to any event planner. With the step-by-step guidance in crafting a variety of drinks, from cocktails to sodas, coffee, and tea, an event planner can better understand the logistics of beverage service and how to plan a beverage menu that appeals to a variety of guests. In particular, the course’s focus on different types of alcoholic and non-alcoholic drinks can help create a variety of options suitable for different events and preferences.
Food Blogger
A food blogger creates content about food and culinary experiences. This course may be useful for a food blogger who wishes to expand their content. This course, with its step-by-step instructions on preparing cocktails, sodas, coffee, and tea, gives a food blogger a range of new topics to discuss. The specific sections on different types of drinks, including various liquors and recipes, can serve as inspiration for original blog posts that are also helpful to readers. The course provides a wide sampling of content for a food blogger to explore.
Restaurant Manager
A restaurant manager is responsible for the overall operation of a restaurant. The skills taught in this course may be useful for a restaurant manager because understanding beverage preparation is crucial for ensuring quality service. This course's step by step instruction in making cocktails, sodas, coffee and tea allows a restaurant manager to train their staff more effectively. Specifically, this can help a manager to understand the process of making drinks to improve efficiency, and improve the quality of beverages served, which promotes customer satisfaction. This knowledge also helps in inventory management and menu planning.
Culinary Instructor
A culinary instructor teaches cooking and culinary techniques. The content of this course may be useful for a culinary instructor who wishes to expand their knowledge of beverage preparation. The detailed, step-by-step approach in making cocktails, sodas, coffee, and tea will provide a culinary instructor with a foundation for teaching beverage skills to their students. The course's emphasis on various cocktails and drink recipes makes this course a strong resource for lesson planning. This course also covers the basics, making it ideal for teaching various students.
Restaurant Owner
A restaurant owner manages all aspects of a restaurant's operations. This course may be helpful for a restaurant owner because it covers the fundamentals of preparing cocktails, sodas, coffee, and tea. With insights from this course, a restaurant owner can better understand drink preparation. This helps them train staff, develop menus, and maintain quality. This hands-on knowledge of beverage preparation helps an owner increase customer satisfaction and develop a more efficient and profitable business. In addition, they may be able to develop new recipes based on the information they learn.
Personal Chef
A personal chef cooks for private clients, and a course such as this may be helpful for a personal chef since they often cater to diverse preferences. This course includes step by step instructions in how to prepare cocktails, sodas, coffee, and tea. By learning these skills, a personal chef can offer a wider range of beverage options, and be prepared to make specialized drinks based on client requests. This course will help a personal chef expand beyond cooking to create a more well rounded service to customers.
Hospitality Consultant
A hospitality consultant advises businesses in the hospitality industry on how to improve their operations. This course may be useful for a hospitality consultant who wants to better understand beverage service and operations. It includes step-by-step instructions for preparing cocktails, sodas, coffee, and tea, giving the hospitality consultant a broad understanding of drink preparation. This course can help when recommending new beverage menus, or ways to train staff. A consultant who knows the details of food and beverage service is often better prepared to make recommendations.
Beverage Distributor
A beverage distributor manages the supply chain of alcoholic and non alcoholic drinks, and it may be useful for a beverage distributor to understand the preparation of these products. This course provides step by step instruction on the making of cocktails, sodas, coffee and tea. A beverage distributor who's familiar with the nuances of making these drinks can better market their products. This course can provide a deeper understanding of the products that a distributor is selling, and improve their ability to promote them to their customers.
Food Stylist
A food stylist arranges food and beverages for photography and video. This course may be useful for a food stylist, particularly when styling beverage presentations. The course's content, which includes instruction on how to prepare a range of drinks from cocktails to coffees, can inform how different types of drinks appear when prepared properly. By knowing techniques for making cocktails, sodas, coffee and tea, a food stylist can prepare aesthetically pleasing drinks for visual media. This course will help the stylist understand the nuances of beverage presentation.

Reading list

We've selected two books that we think will supplement your learning. Use these to develop background knowledge, enrich your coursework, and gain a deeper understanding of the topics covered in Ultimate Home Bartending Masterclass.
Comprehensive guide to cocktail creation and mixology techniques. It provides a deep dive into the history, ingredients, and methods used in crafting classic and modern cocktails. It is commonly used as a textbook at academic institutions. Reading this book will significantly enhance your understanding of the principles behind cocktail making and allow you to experiment with your own creations.
Offers a collection of modern cocktail recipes from the renowned Death & Co bar. It provides inspiration for creating innovative and complex cocktails. This book is more valuable as additional reading than it is as a current reference. Studying these recipes will expose you to new flavor combinations and techniques, expanding your mixology skills.

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