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Chiu Li Yeh,
Yue-Hwa Chen,
and
Jung-Su Chang
Most FutureLearn courses run multiple times. Every run of a course has a set start date but you can join it and work through it after it starts. Find out more The course is for students in healthcare disciplines, plus anyone with a general interest in nutrition and health. You can use the hashtag #FLnutritiondisease to talk about this course on social media.
Topics Covered
Read more
Most FutureLearn courses run multiple times. Every run of a course has a set start date but you can join it and work through it after it starts. Find out more The course is for students in healthcare disciplines, plus anyone with a general interest in nutrition and health. You can use the hashtag #FLnutritiondisease to talk about this course on social media.
Topics Covered
Read more
Most FutureLearn courses run multiple times. Every run of a course has a set start date but you can join it and work through it after it starts. Find out more The course is for students in healthcare disciplines, plus anyone with a general interest in nutrition and health. You can use the hashtag #FLnutritiondisease to talk about this course on social media.
Topics Covered
- How some nutrient deficiency can lead to health-related problems
- Relationship between cancer and micronutrient deficiency, such as iron or fish oil.
- The use of supplements and healthy eating for disease prevention or weight control.
Register for this course and see more details by visiting:
OpenCourser.com/course/i0j9ce/nutrition
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Reviews summary
Nutrition for health and disease prevention
According to learners, 'Nutrition and Disease Prevention' offers a highly informative and well-structured overview of how diet impacts health. Many praise the clear, concise lectures and evidence-based approach, finding the content highly relevant to current health challenges and effective for debunking common myths. Students value the practical advice on food choices and supplement use for disease prevention. While it's considered an excellent foundation for general learners and those new to the field, some healthcare professionals found the content basic, suggesting it might lack sufficient depth for advanced insights. Overall, it provides valuable insights for healthier living.
Demonstrates sustained relevance in its scientific content.
"The content is highly relevant to current health challenges."
"I learned so much about the link between diet and chronic diseases, and the practical advice on food choices and supplement use was invaluable."
"While some very old feedback mentioned outdated aspects, recent reviews confirm the information remains scientifically sound and pertinent."
Well-organized content that facilitates learning.
"I found this course incredibly informative and well-structured."
"The quizzes reinforced learning effectively."
"Very engaging and easy to follow."
Serves as a strong introduction for new learners.
"A great starting point for those new to the field."
"It's an excellent foundation for general learners."
"This course clarified many misconceptions about nutrition, making it ideal for beginners."
Offers actionable insights for daily life and health.
"I especially appreciated the modules on micronutrient deficiencies and how to apply this knowledge to daily life for disease prevention."
"The practical advice on food choices and supplement use was invaluable."
"I learned how to make healthier choices and gained practical tips for prevention."
Delivers reliable, scientifically-backed information.
"The lectures were clear, concise, and backed by scientific evidence."
"I particularly liked the evidence-based approach and the focus on prevention."
"This course is great for debunking common myths and providing an evidence-based perspective."
May not challenge experienced healthcare professionals.
"I wished for more depth in certain areas... less so for seasoned healthcare professionals."
"Some of the information felt a bit basic. I was hoping for more advanced concepts."
"While it covers the basics well, I didn't gain many new insights as a registered dietitian."
Activities
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Nutrition and Disease Prevention.
These are activities you can do either before, during, or after a course.
Career center
Learners who complete Nutrition and Disease Prevention will develop knowledge and skills
that may be useful to these careers:
For more career information including salaries, visit:
OpenCourser.com/course/i0j9ce/nutrition
Reading list
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Provides a comprehensive and up-to-date overview of human nutrition and metabolism. It valuable resource for students, researchers, and practitioners in the field of nutrition.
This foundational textbook widely used in nutrition and dietetics programs. It provides a comprehensive overview of the nutrition care process, covering assessment, diagnosis, intervention, and monitoring and evaluation. It is an essential reference for students and professionals, offering evidence-based guidelines for nutritional care across the lifespan and for various conditions.
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Explores the science of habit formation. It valuable resource for anyone interested in learning more about how to change their habits and improve their lives.
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Explores the social and economic factors that contribute to health inequalities. It valuable resource for anyone interested in learning more about the social determinants of health.
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Provides a comprehensive overview of the nutritional needs of children from infancy through adolescence, including the special nutritional needs of children with chronic diseases.
Provides a comprehensive overview of vegetarian and vegan nutrition, including the nutritional needs of vegetarians and vegans and the health benefits of plant-based diets.
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Provides a detailed plan for a healthy diet. It valuable resource for anyone interested in learning more about how to eat a healthy diet.
Provides a detailed plan for preventing and reversing cognitive decline. It valuable resource for anyone interested in learning more about how to prevent and reverse Alzheimer's.
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Explores the lifestyle factors that contribute to longevity. It valuable resource for anyone interested in learning more about how to live a longer, healthier life.
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Explores the latest research on aging and longevity. It valuable resource for anyone interested in learning more about how to live a longer, healthier life.
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Explores the dark side of the fast food industry. It valuable resource for anyone interested in learning more about the impact of fast food on our health and society.
Explores the impact of trauma on the body and mind. It valuable resource for anyone interested in learning more about the long-term effects of trauma and how to heal from it.
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Explores the relationship between nutrition and disease. It valuable resource for anyone interested in learning more about how to eat a healthy diet.
Provides a comprehensive overview of the Mediterranean diet, including its history, principles, and health benefits.
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The writing of Dr. Joan Salge Blake is clear and engaging. She provides a thorough grounding in the basics of nutrition. Blake also covers the major issues related to nutrition and overall health.
This collaborative work of four authors, this comprehensive guide to nutrition has many features that set it apart. The 14th edition includes the latest nutritional guidelines and dietary recommendations. The writing is clear and engaging, with ample illustrations and charts to aid understanding.
From the World Health Organization provides a comprehensive overview of the role of diet and nutrition in preventing and managing chronic diseases.
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This comprehensive treaty on nutrition provides a detailed overview of the latest advances in nutrition science and practice.
Provides a comprehensive overview of the latest research on nutrition and its application to sport and exercise.
Core textbook for advanced undergraduate and graduate students in nutrition. It delves into the biochemical and physiological aspects of nutrient metabolism, providing a deeper understanding of how the body utilizes macronutrients and micronutrients. It's valuable for those seeking a strong scientific foundation in nutrition.
For more information about how these books relate to this course, visit:
OpenCourser.com/course/i0j9ce/nutrition
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