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Christie's Encyclopedia of Champagne and Sparkling Wine

Tom Stevenson and Essi Avellan

Shortlisted for the André Simon Food and Drink Book Awards 2019 Originally written by multi-award winning wine writer Tom Stevenson, this luxurious fourth edition has been fully updated and once again significantly extended by Essi Avellan ...

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Christie's World Encyclopedia of Champagne & Sparkling Wine

Hardcover

$$$$

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Length: 800 pages

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