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Uzma Balouch and Mehmood Khalil

Discover how easy it is to make delicious Pakistani/Asian foods at home. Our fun cooking courses deconstruct Pakistani dishes so that you can replicate them at home, teach you basic aspects of Asian culture.

Even if you don't know anything about cooking, this course will give you the complete guide to make confident to prepare and cook a wide range of meals, all taught in simple, step-by-step videos.

Read more

Discover how easy it is to make delicious Pakistani/Asian foods at home. Our fun cooking courses deconstruct Pakistani dishes so that you can replicate them at home, teach you basic aspects of Asian culture.

Even if you don't know anything about cooking, this course will give you the complete guide to make confident to prepare and cook a wide range of meals, all taught in simple, step-by-step videos.

This is a Course suitable for students just starting out in their cooking adventure or have experience and want to improve their Cooking Skills. We will be making all the recipes from scratch and we will follow the step by step directions of the whole process together. I will also explain everything about the ingredients we are using.

We have covered different recipes e.g rice, meat, lentils, snacks, vegetables, parathas etc.

The course will also make an amazing gift to your friend or a family relative who are aspiring cooking and want to pursue to become professionals or just want to have fun chef.

So what are you waiting for? Just enroll this course and start cooking Asian foods at home. You will also get a certificate at the end of this course.

Enroll now

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What's inside

Syllabus

Introduction
Overview
Meat
Chicken Karahi
Read more
Achaar Gosht
Rice
Traditional Biryani
Chicken Pulao
Lentils
Daal Channa Dhabba Style
Daal Mash
Snacks
Chicken Burger
Pizza Sandwich
Vegetables
Bengan Bartha
Bhindi - Lady Finger
Cauliflower
Sabztouri
Parathas
Aalo Paratha
Egg Cheese Paratha
A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor

Raita is a traditional South Asian condiment made from yogurt, which is often mixed with various raw or cooked vegetables, herbs, and spices. It is typically served chilled as a side dish to complement spicy main courses, providing a cooling effect and adding a refreshing contrast in flavor and texture.

Pasta
Mince Pasta

Good to know

Know what's good
, what to watch for
, and possible dealbreakers
Suitable for complete beginners who want to cook various Pakistani dishes at home
Instructors who are experienced in this domain will teach you how to prepare meals
Course curriculum covers a wide range of Pakistani dishes, from rice to meat to lentils to vegetables to parathas and even condiments
Provides a certificate of course completion

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Activities

Be better prepared before your course. Deepen your understanding during and after it. Supplement your coursework and achieve mastery of the topics covered in Pakistani Cooking - Become a Asian Cooking Master with these activities:
Practice Cooking
Kick off your Asian Cooking adventure with some hands-on practice before you start learning more complex recipes.
Show steps
  • Find a beginner-friendly Asian recipe online or in a cookbook.
  • Prepare the ingredients according to the recipe's instructions.
  • Start cooking the dish, making sure to follow the instructions carefully.
  • Taste your dish and make any adjustments to the seasoning as needed.
  • Enjoy your delicious homemade Asian meal!
Master Basic Asian Cooking Techniques
Strengthen your culinary foundation by practicing essential Asian cooking techniques.
Browse courses on Knife Skills
Show steps
  • Learn how to hold a knife properly.
  • Practice chopping, dicing, and mincing different vegetables.
  • Master the art of stir-frying vegetables.
  • Learn how to steam different types of food.
  • Experiment with other basic Asian cooking techniques.
Join a Cooking Group
Connect with other Asian cooking enthusiasts by joining a local cooking group or online community.
Show steps
  • Search for Asian cooking groups in your area.
  • Contact the group organizer and express your interest in joining.
  • Attend group meetings and participate in discussions.
  • Share your own recipes and cooking tips.
  • Make new friends and learn from others.
Three other activities
Expand to see all activities and additional details
Show all six activities
Share your Culinary Creations
Showcase your culinary skills and inspire others by creating a blog or social media account dedicated to your Asian cooking journey.
Show steps
  • Create a blog or social media account dedicated to your Asian cooking journey.
  • Share photos and videos of your dishes.
  • Write detailed descriptions of the recipes you use.
  • Engage with your followers and answer their questions.
  • Use your platform to promote and preserve Asian cuisine.
Cook for a Good Cause
Share your love of Asian food while making a difference in your community.
Show steps
  • Research local food banks or homeless shelters that accept cooked meals.
  • Contact the organization and offer your services.
  • Prepare a delicious Asian dish to donate.
  • Deliver your meal to the organization.
  • Feel good about giving back to your community.
Host a Cooking Party
Put your Asian cooking skills to the test by hosting a dinner party for friends and family.
Show steps
  • Plan the menu and purchase the necessary ingredients.
  • Prepare the dishes ahead of time.
  • Set up a welcoming ambiance for your guests.
  • Serve your dishes and enjoy the compliments!
  • Clean up the kitchen and reflect on the success of your party.

Career center

Learners who complete Pakistani Cooking - Become a Asian Cooking Master will develop knowledge and skills that may be useful to these careers:

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