Pad Thai is a long-time Thai favourite dish. It is popular Thai Food and easy to find anywhere in Thailand: at food courts, on street food stalls, local markets, local restaurants and high-end restaurants.
Read more
Pad Thai is a long-time Thai favourite dish. It is popular Thai Food and easy to find anywhere in Thailand: at food courts, on street food stalls, local markets, local restaurants and high-end restaurants.
Pad Thai is a long-time Thai favourite dish. It is popular Thai Food and easy to find anywhere in Thailand: at food courts, on street food stalls, local markets, local restaurants and high-end restaurants.
The variety of Pad Thai dishes is wide and there is an endless way of enjoying this dish. Different parts of the country have different ways of cooking the dish to make it unique and delicious. The traditional way is very simple and the original Pad Thai recipe. Just cook noodles at high heat with egg, Chinese chives, bean sprouts, chopped sweet preserved daikon radish, Tofu, dried shrimps and ground peanuts. Season the stir-fried noodles with fish sauce, sugar and ground chilli.
Not only is the taste tempting but the texture of Pad Thai noodles is moist and gooey.
The noodles for Pad Thai in Thailand are usually fresh noodles from markets which are locally produced in every province in Thailand and dried noodles, particularly from Chantaburi (a province in eastern Thailand). It calls “Sen Chan” or Chantaburi noodles. Chantaburi dried noodles are famous because of their quality, and once cooked are particularly soft and gooey.
With this reputation, Pad Thai Sen Chan noodles are one of the popular variations with a specific type of the main ingredient and are well-known throughout the country.
I recall when I was a child. I lived in a shophouse nearby the city’s market and I lived nearby one of the shophouses which sold Pad Thai. I liked to go nearby to that place to watch them cooking Pad Thai. It was always busy with people eating Pad Thai or waiting to take it home.
If you love Thai food and you have ever cooked Pad Thai but didn’t get the result as you eat at a restaurant or while eating during your trip in Thailand.
- You never get the taste right, not even close.
- Your stir-fry noodles are soggy and the noodles are cut into small pieces.
- When you finish cooking your noodles stir fry is chewy, sticky catching in roll together, and difficult to eat.
I had the same problems. I never like cooking Pad Thai at home. But you know what, my problems are solved after I tried to practice and discovered small techniques cooking at home and I love cooking Pad Thai even more and am passionate about it.
These cooking classes will help you to enjoy Pad Thai the same as you eat the dish in Thailand.
This course gives you easy-to-follow recipes that you can make at home bringing the authentic local Thai Street food to your kitchen and eating like a Thai.
See you in the kitchen.
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What's inside
Syllabus
Pad Thai Preparation
Prepare Shrimps
Introduction to Pad Thai
Dishes to cook
Read more
Syllabus
Good to know
Save this course
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Activities
Review basic Thai cooking techniques
Show steps
Reviewing basic Thai cooking techniques will help establish a solid foundation for success in this course
Browse courses on
Cooking
Show steps
-
Read through the 'Basic of Thai Cooking' section of the course materials
-
Watch online videos or tutorials on Thai cooking techniques
-
Practice basic techniques like stir-frying or making a simple sauce
Volunteer at a local Thai restaurant or cooking class
Show steps
Volunteering will provide hands-on experience in a real-world setting and allow you to share your knowledge with others
Show steps
-
Find local Thai restaurants or cooking classes that offer volunteer opportunities
-
Contact the organization and inquire about volunteering
-
Assist with tasks such as cooking, serving, or teaching
-
Learn from experienced chefs and interact with customers and students
Join a peer group for regular discussions and recipe sharing
Show steps
Engaging with peers will provide opportunities for collaboration, support, and diverse perspectives
Show steps
-
Find or create a peer group focused on Pad Thai cooking
-
Participate in regular meetings or online discussions
-
Share your recipes, cooking experiences, and tips with the group
Five other activities
Expand to see all activities and additional details
Show all eight activities
Follow guided tutorials to make different variations of Pad Thai
Show steps
Following guided tutorials will provide practical experience and reinforce the techniques you learn in the course
Show steps
-
Find guided tutorials for making different variations of Pad Thai (e.g., with chicken, prawns, or vegetables)
-
Follow the tutorials step-by-step and practice making the dishes at home
-
Experiment with different ingredients and flavors to customize your Pad Thai
Enter a cooking competition or challenge featuring Pad Thai
Show steps
Participating in a competition will push you to refine your skills and demonstrate your expertise in Pad Thai cookery
Show steps
-
Research and find cooking competitions or challenges featuring Pad Thai
-
Practice and develop your Pad Thai recipe and cooking techniques
-
Enter the competition and present your Pad Thai dish to a panel of judges
Create a video or blog post showcasing your Pad Thai cooking skills
Show steps
Creating content about Pad Thai will help you consolidate your knowledge and share your learning with others
Show steps
-
Choose a Pad Thai recipe and make it at home
-
Film or document the cooking process
-
Edit the footage or write a blog post showcasing your skills and insights
-
Share your video or blog post on social media or other online platforms
Contribute to open-source projects related to Thai cuisine
Show steps
Contributing to open-source projects will allow you to collaborate with others, learn from experts, and advance the knowledge of Thai cuisine
Show steps
-
Find open-source projects related to Thai cuisine (e.g., recipe databases, cooking tools, documentation)
-
Identify areas where you can contribute your skills and knowledge
-
Contribute code, documentation, or other resources to the project
Start a small business selling homemade Pad Thai dishes
Show steps
Starting a small business will provide valuable hands-on experience and test your ability to apply your culinary skills in a real-world setting
Show steps
-
Develop a business plan outlining your market, target audience, and financial projections
-
Source ingredients, equipment, and packaging materials
-
Establish a production and delivery system
-
Market and promote your Pad Thai business
-
Operate your business, fulfill orders, and manage customer feedback
Review basic Thai cooking techniques
Show steps
Reviewing basic Thai cooking techniques will help establish a solid foundation for success in this course
Browse courses on
Cooking
Show steps
- Read through the 'Basic of Thai Cooking' section of the course materials
- Watch online videos or tutorials on Thai cooking techniques
- Practice basic techniques like stir-frying or making a simple sauce
Volunteer at a local Thai restaurant or cooking class
Show steps
Volunteering will provide hands-on experience in a real-world setting and allow you to share your knowledge with others
Show steps
- Find local Thai restaurants or cooking classes that offer volunteer opportunities
- Contact the organization and inquire about volunteering
- Assist with tasks such as cooking, serving, or teaching
- Learn from experienced chefs and interact with customers and students
Join a peer group for regular discussions and recipe sharing
Show steps
Engaging with peers will provide opportunities for collaboration, support, and diverse perspectives
Show steps
- Find or create a peer group focused on Pad Thai cooking
- Participate in regular meetings or online discussions
- Share your recipes, cooking experiences, and tips with the group
Follow guided tutorials to make different variations of Pad Thai
Show steps
Following guided tutorials will provide practical experience and reinforce the techniques you learn in the course
Show steps
- Find guided tutorials for making different variations of Pad Thai (e.g., with chicken, prawns, or vegetables)
- Follow the tutorials step-by-step and practice making the dishes at home
- Experiment with different ingredients and flavors to customize your Pad Thai
Enter a cooking competition or challenge featuring Pad Thai
Show steps
Participating in a competition will push you to refine your skills and demonstrate your expertise in Pad Thai cookery
Show steps
- Research and find cooking competitions or challenges featuring Pad Thai
- Practice and develop your Pad Thai recipe and cooking techniques
- Enter the competition and present your Pad Thai dish to a panel of judges
Create a video or blog post showcasing your Pad Thai cooking skills
Show steps
Creating content about Pad Thai will help you consolidate your knowledge and share your learning with others
Show steps
- Choose a Pad Thai recipe and make it at home
- Film or document the cooking process
- Edit the footage or write a blog post showcasing your skills and insights
- Share your video or blog post on social media or other online platforms
Contribute to open-source projects related to Thai cuisine
Show steps
Contributing to open-source projects will allow you to collaborate with others, learn from experts, and advance the knowledge of Thai cuisine
Show steps
- Find open-source projects related to Thai cuisine (e.g., recipe databases, cooking tools, documentation)
- Identify areas where you can contribute your skills and knowledge
- Contribute code, documentation, or other resources to the project
Start a small business selling homemade Pad Thai dishes
Show steps
Starting a small business will provide valuable hands-on experience and test your ability to apply your culinary skills in a real-world setting
Show steps
- Develop a business plan outlining your market, target audience, and financial projections
- Source ingredients, equipment, and packaging materials
- Establish a production and delivery system
- Market and promote your Pad Thai business
- Operate your business, fulfill orders, and manage customer feedback
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