Sustainable Agri-food Supply Chain Management
Sustainable agri-food chains should operate in a manner that exploits and optimizes the synergies among environmental protection, social fairness and economic growth. Today, societal stakeholders demand the management of a sustainable agri-food supply chain to incorporate a diverse and often inter-related set of issues relating to sustainable development. There is surmounting global pressure for corporate responsibility to transcend product quality and extend to areas of labor standards, health and safety, environmental sustainability, non-financial accounting and reporting, procurement, supplier relations, product lifecycles and environmental practices. Principles of accountability, transparency and stakeholder engagement are highly relevant to sustainable agri-food supply chain management. Sustainable agri-food supply chain management covers the concept of sustainability from the field to the supply chain level by providing learners with tools for improving their company’s competitiveness, sustainability and responsibility towards stakeholder expectations.
A key priority in corporate strategic design is for an organization to emerge as socially responsible and sustainable through environment protection with a focus on maintenance of biodiversity and prevention of landscape damage. As well as reducing and controlling the environmental footprint of their agri-food supply chains. In order to develop sustainable and competitive agri-food supply chains the learner will explore the unique attributes of sustainable agri-food supply chains (SAFSCs) that differentiate them from other supply chains. Insight will be provided to the learner on the three dimensions of sustainability; economic, social, and environmental that competitive SAFSCs need to accommodate. In response to pressures for transparency and accountability, learners who take on the role of a sustainable agri-food supply chain manager, will need to know how to measure, benchmark, and report environmental sustainability performance of their supply chains. This course provides an in‐depth examination of SAFSCs and the related decision‐making.
What you'll learn
- Apply supply chain management principles in a sustainable way that protects the environment
- Measure environmental sustainability performance of supply chains
- Analyze the importance of ethics and transparency in supply chain management
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Rating | Not enough ratings |
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Length | 8 weeks |
Effort | 8 weeks, 10–15 hours per week |
Starts | On Demand (Start anytime) |
Cost | $199 |
From | DoaneX, Doane University via edX |
Instructor | Tasha Richard |
Download Videos | On all desktop and mobile devices |
Language | English |
Subjects | Business Science Personal Development Social Sciences |
Tags | Business & Management Food & Nutrition Environmental Studies |
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Careers
An overview of related careers and their average salaries in the US. Bars indicate income percentile.
Consolidated Supply Buyer $76k
Supply Chain Accountant $92k
Supervisor Supply Chain Business Analyst $94k
Purchasing Supply Chain Analyst $97k
Supply Chain Analyst/ Demand Planner $98k
Supervisor Maintenance Supply Room Technician $101k
Senior Supply Coordinator Consultant $105k
Senior Coordinator, Supply Chain Manager $118k
Regional Supply Chain Executive in Training Lead $122k
Supply Chain Management Planner Manager $131k
North American Supply Chain Leader $174k
Senior Project Manager, Supply Chain Manager $182k
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Rating | Not enough ratings |
---|---|
Length | 8 weeks |
Effort | 8 weeks, 10–15 hours per week |
Starts | On Demand (Start anytime) |
Cost | $199 |
From | DoaneX, Doane University via edX |
Instructor | Tasha Richard |
Download Videos | On all desktop and mobile devices |
Language | English |
Subjects | Business Science Personal Development Social Sciences |
Tags | Business & Management Food & Nutrition Environmental Studies |
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