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Maya Adam, MD
Cooking is one of the most powerful ways in which we can optimize our enjoyment of great quality food while protecting our health. Even on a tight budget, cooking can be a cost-effective, joyful and rewarding way to love the food that will love us back for a lifetime. In this course, you’ll learn some basic recipes from a home cook and two professional chefs who prioritize healthful eating. You’ll also learn some of the fundamentals of principle-based cooking that can help you break free from the chains of having to follow recipes exactly. Better health and creative expression lie in the ability to improvise in the kitchen, using whatever is available to make tasty, simple meals. We can’t wait to welcome you into our kitchens in this mouth-watering course! Here’s to your health and the home cooking that can support it!
Read more
Cooking is one of the most powerful ways in which we can optimize our enjoyment of great quality food while protecting our health. Even on a tight budget, cooking can be a cost-effective, joyful and rewarding way to love the food that will love us back for a lifetime. In this course, you’ll learn some basic recipes from a home cook and two professional chefs who prioritize healthful eating. You’ll also learn some of the fundamentals of principle-based cooking that can help you break free from the chains of having to follow recipes exactly. Better health and creative expression lie in the ability to improvise in the kitchen, using whatever is available to make tasty, simple meals. We can’t wait to welcome you into our kitchens in this mouth-watering course! Here’s to your health and the home cooking that can support it!
Read more
Cooking is one of the most powerful ways in which we can optimize our enjoyment of great quality food while protecting our health. Even on a tight budget, cooking can be a cost-effective, joyful and rewarding way to love the food that will love us back for a lifetime. In this course, you’ll learn some basic recipes from a home cook and two professional chefs who prioritize healthful eating. You’ll also learn some of the fundamentals of principle-based cooking that can help you break free from the chains of having to follow recipes exactly. Better health and creative expression lie in the ability to improvise in the kitchen, using whatever is available to make tasty, simple meals. We can’t wait to welcome you into our kitchens in this mouth-watering course! Here’s to your health and the home cooking that can support it!
Special thanks to course contributors: Israel Garcia, Jacopo Beni, Jesper Baanghaell, Sejal Parekh, William Bottini, Perry Pickert and Friday Films
Register for this course and see more details by visiting:
OpenCourser.com/course/vqpeiq/cooking
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What's inside
Syllabus
Foundations for Healthy Cooking
In this module we will prepare to get cooking by defining a set of key, basic ingredients that will allow you to cook more frequently, using whatever you have on hand. We’ll also learn how to apply principle-based cooking to the creation of flexible meals, instead of being overly tied down by recipes. We’ll also learn how to shop for and store vegetables in ways that help you to eat more of them! Let’s get started!
Read more
Syllabus
Foundations for Healthy Cooking
In this module we will prepare to get cooking by defining a set of key, basic ingredients that will allow you to cook more frequently, using whatever you have on hand. We’ll also learn how to apply principle-based cooking to the creation of flexible meals, instead of being overly tied down by recipes. We’ll also learn how to shop for and store vegetables in ways that help you to eat more of them! Let’s get started!
Read more
Cooking with Maya
In this module, we’ll be cooking some of my favorite recipes - including some healthy dessert options! Desserts are often a challenge for people like me who love dessert but want to stay healthy. So, in this collection, I’ve tried to complement the other recipes in this course [the savory recipes in modules 3 and 4] with some of my favorite desserts. I’ll also show you how to make some delicious, savory breakfasts and how to make a single chicken last for three great, wholesome meals. Good for you and good for the environment! Come and cook with me?
Cooking with Israel Garcia
In this module, you’ll get to meet Chef Israel Garcia and we’ll be cooking some plant-based recipes with this dynamic Mexican chef. He won’t be using any meat in his meals, but they are packed with nutrition and flavor! After watching Chef Israel’s recipes, you’ll choose one to cook yourself - or adapt one of them using locally available ingredients. We can’t wait to see what you make!
Cooking with Jacopo Beni
In this module, you’ll get to meet Chef Jacopo Beni and we’ll be cooking some traditional, seasonal comfort food with this innovative Italian chef. He will be using moderate amounts of meat and fish in his meals, but if you’re vegetarian, please feel free to substitute! After watching Chef Jacopo’s recipes, you’ll choose one to cook yourself - or adapt one of them using locally available ingredients. We can’t wait to see what you make!
Good to know
Good to know
Know what's good ,
what to watch for , and
possible dealbreakers
Taught by Dr. Maya Adam, who is recognized for her work in nutrition and health
Meant for the general public
Suitable for all skill levels
Beginners develop foundational skills for healthy cooking, while intermediate learners can strengthen an existing foundation
Builds a strong foundation for healthy cooking principles
Covers creative recipes for both health and flavor
Save this course
Save Cooking for Busy Healthy People to your list so you can find it easily later:
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Reviews summary
Delightful and educational cooking course
Learners say that Cooking for Busy Healthy People is a delectable course that is filled with educational content. Students appreciate the engaging assignments and informative articles. They remark that the easy-to-follow videos and detailed recipes help them learn how to cook healthy meals and experiment in the kitchen. Many students found the variety of recipes to be a highlight of the course. There are a few complaints about some recipes taking too long to make and the lack of information on preserving nutrients during food preparation, but overall the course is well received and learners feel more confident in their cooking abilities after completing this course.
Many Recipes to Choose From
"Great course!!!"
"it is very good"
"Really interesting and you can take a lot out of it"
"others take a bit of time, others are faster to make"
Informative Videos and Recipes
"Very helpful videos and articles"
"Gorgeous and wonderful!!"
"The videos are coupled with the recipes make all dishes easy to make"
"Un curso muy útil y entretenido"
Overwhelmingly Positive
"Excellent course!"
"Amazing course"
"Very didactic course"
"Me encantó"
Some Dissatisfaction
"Not worth the money"
"Excuse me but frying every single vegetable in butter is not healthy cooking"
"Honestly, I took several courses in coursera that are similar or connected with this course and this course didn't reach my expectations"
Some Recipes Take Too Long
"Some of them take 1-2 hours to prepare"
"Honestly, I took several courses in coursera that are similar or connected with this course and this course didn't reach my expectations"
Activities
Be better prepared
before
your course. Deepen your understanding
during
and
after
it. Supplement your coursework and achieve mastery of the topics covered
in Cooking for Busy Healthy People with these
activities:
Seek Guidance from Experienced Chefs
Show steps
Connect with experienced chefs to gain insights, learn advanced techniques, and expand your culinary knowledge
Browse courses on
Cooking
Show steps
-
Identify chefs who align with your culinary interests
-
Reach out to them through email or social media
-
Request a mentorship or guidance on specific areas
-
Prepare specific questions and be open to learning from their experiences
Read 'Salt, Fat, Acid, Heat'
Show steps
Gain a deeper understanding of the science behind cooking and the principles of flavor combination
View
Salt, Fat, Acid, Heat Postcards
on Amazon
Show steps
-
Read the book thoroughly, taking notes on key concepts
-
Experiment with recipes from the book to apply the principles
-
Discuss the book and your experiences with others
Join a Cooking Club or Co-op
Show steps
Collaborate with fellow cooking enthusiasts to share ideas, learn from each other, and socialize
Browse courses on
Cooking
Show steps
-
Research local cooking clubs or co-ops
-
Join a group that aligns with your interests and skill level
-
Participate in group cooking activities and discussions
-
Contribute your own recipes and ideas
Five other activities
Expand to see all activities and additional details
Show all eight activities
Watch Cooking Demonstrations
Show steps
Learn from experienced chefs through cooking demonstrations to enhance your understanding of techniques and recipes
Browse courses on
Cooking
Show steps
-
Search for cooking demonstrations related to topics you want to improve on
-
Pay attention to the techniques used and tips shared
-
Take notes on key points
-
Try to replicate the techniques in your own cooking
Practice Cooking Techniques
Show steps
Practice various cooking techniques to improve your skills and confidence in the kitchen
Browse courses on
Cooking
Show steps
-
Choose a recipe that introduces new techniques
-
Gather the necessary ingredients and equipment
-
Follow the recipe carefully, taking note of the techniques used
-
Experiment with different ingredients and flavors
Plan a Three-Course Healthy Meal
Show steps
Develop a plan for a complete and nutritious three-course meal that aligns with the principles of healthy eating
Browse courses on
Cooking
Show steps
-
Research different healthy recipes and ingredients
-
Consider dietary restrictions and preferences
-
Plan a menu that includes starters, main course, and dessert
-
Write down the ingredients, instructions, and nutritional information
Create a Recipe Cookbook
Show steps
Document your favorite recipes and cooking tips in a personal cookbook to enhance your culinary skills and knowledge
Browse courses on
Cooking
Show steps
-
Gather your favorite recipes and cooking tips
-
Organize the recipes based on categories or themes
-
Write down detailed instructions for each recipe
-
Include notes on ingredients, nutritional information, and cooking techniques
-
Decorate and personalize your cookbook
Mentor Aspiring Cooks
Show steps
Share your knowledge and skills by mentoring aspiring cooks to enhance their confidence and culinary abilities
Browse courses on
Cooking
Show steps
-
Identify aspiring cooks who could benefit from mentorship
-
Establish a communication channel and schedule regular sessions
-
Provide guidance, support, and feedback
-
Encourage your mentees to explore different aspects of cooking
Seek Guidance from Experienced Chefs
Show steps
Connect with experienced chefs to gain insights, learn advanced techniques, and expand your culinary knowledge
Browse courses on
Cooking
Show steps
Show steps
Show steps
- Identify chefs who align with your culinary interests
- Reach out to them through email or social media
- Request a mentorship or guidance on specific areas
- Prepare specific questions and be open to learning from their experiences
Read 'Salt, Fat, Acid, Heat'
Show steps
Gain a deeper understanding of the science behind cooking and the principles of flavor combination
View
Salt, Fat, Acid, Heat Postcards
on Amazon
Show steps
Show steps
Show steps
- Read the book thoroughly, taking notes on key concepts
- Experiment with recipes from the book to apply the principles
- Discuss the book and your experiences with others
Join a Cooking Club or Co-op
Show steps
Collaborate with fellow cooking enthusiasts to share ideas, learn from each other, and socialize
Browse courses on
Cooking
Show steps
Show steps
Show steps
- Research local cooking clubs or co-ops
- Join a group that aligns with your interests and skill level
- Participate in group cooking activities and discussions
- Contribute your own recipes and ideas
Five other activities
Expand to see all activities and additional details
Show all eight activities
Watch Cooking Demonstrations
Show steps
Learn from experienced chefs through cooking demonstrations to enhance your understanding of techniques and recipes
Browse courses on
Cooking
Show steps
Show steps
Show steps
- Search for cooking demonstrations related to topics you want to improve on
- Pay attention to the techniques used and tips shared
- Take notes on key points
- Try to replicate the techniques in your own cooking
Practice Cooking Techniques
Show steps
Practice various cooking techniques to improve your skills and confidence in the kitchen
Browse courses on
Cooking
Show steps
Show steps
Show steps
- Choose a recipe that introduces new techniques
- Gather the necessary ingredients and equipment
- Follow the recipe carefully, taking note of the techniques used
- Experiment with different ingredients and flavors
Plan a Three-Course Healthy Meal
Show steps
Develop a plan for a complete and nutritious three-course meal that aligns with the principles of healthy eating
Browse courses on
Cooking
Show steps
Show steps
Show steps
- Research different healthy recipes and ingredients
- Consider dietary restrictions and preferences
- Plan a menu that includes starters, main course, and dessert
- Write down the ingredients, instructions, and nutritional information
Create a Recipe Cookbook
Show steps
Document your favorite recipes and cooking tips in a personal cookbook to enhance your culinary skills and knowledge
Browse courses on
Cooking
Show steps
Show steps
Show steps
- Gather your favorite recipes and cooking tips
- Organize the recipes based on categories or themes
- Write down detailed instructions for each recipe
- Include notes on ingredients, nutritional information, and cooking techniques
- Decorate and personalize your cookbook
Mentor Aspiring Cooks
Show steps
Share your knowledge and skills by mentoring aspiring cooks to enhance their confidence and culinary abilities
Browse courses on
Cooking
Show steps
Show steps
Show steps
- Identify aspiring cooks who could benefit from mentorship
- Establish a communication channel and schedule regular sessions
- Provide guidance, support, and feedback
- Encourage your mentees to explore different aspects of cooking
Career center
Learners who complete Cooking for Busy Healthy People will develop knowledge and skills
that may be useful to these careers:
Chef
Chef
As a Chef, your job description may encompass a wide range of duties, including preparing, cooking, and presenting food in restaurants, hotels, or other food service operations. The Cooking for Busy Healthy People course can be a great starting point for developing your culinary skills. With a focus on using healthy ingredients and cooking techniques, you'll learn the fundamentals of creating delicious and nutritious meals that are perfect for those with busy lifestyles. Additionally, the course also emphasizes the importance of improvisation in the kitchen, which is a valuable skill for any aspiring Chef.
Food Scientist
Food Scientist
Food Scientists play a crucial role in the food industry, ensuring that the food we eat is safe, nutritious, and flavorful. The Cooking for Busy Healthy People course delves into the principles of healthy cooking, providing you with a solid foundation in food science. By understanding the nutritional value and chemical reactions involved in cooking, you can develop and improve food products that meet the needs of consumers who prioritize their health.
Food Writer
Food Writer
Food Writers captivate readers with their ability to translate culinary experiences into engaging prose. The Cooking for Busy Healthy People course can enhance your skills as a Food Writer by providing you with hands-on experience in creating and describing delicious, healthy recipes. The course's emphasis on improvisation and principle-based cooking will help you develop a deep understanding of flavors and ingredients, enabling you to write with authority and inspire your readers.
Culinary Instructor
Culinary Instructor
Culinary Instructors share their passion for cooking with aspiring chefs and home cooks. The Cooking for Busy Healthy People course provides you with a comprehensive understanding of healthy cooking techniques and principles. With a strong foundation in nutrition and flavor profiles, you can effectively teach students how to prepare nutritious and delicious meals. The course's emphasis on improvisation and flexibility will equip you with the skills to adapt recipes and inspire your students to become confident cooks.
Registered Dietitian
Registered Dietitian
Registered Dietitians guide individuals toward optimal health and well-being through personalized nutrition plans. The Cooking for Busy Healthy People course can complement your training as a Registered Dietitian by providing you with practical cooking skills and an in-depth understanding of the relationship between food and health. By learning how to prepare nutritious and flavorful meals, you can effectively counsel clients on healthy eating habits and empower them to make informed choices.
Health Coach
Health Coach
Health Coaches empower individuals to make positive lifestyle changes and achieve their health goals. The Cooking for Busy Healthy People course aligns with the principles of health coaching by emphasizing the importance of healthy eating. By gaining a deeper understanding of nutrition and cooking techniques, you can effectively guide clients in developing sustainable, healthy habits. The course's focus on improvisation and creativity will equip you with the skills to adapt recipes and cater to individual dietary needs.
Wellness Consultant
Wellness Consultant
Wellness Consultants promote well-being and healthy lifestyles in various settings. The Cooking for Busy Healthy People course complements your role as a Wellness Consultant by providing you with a solid foundation in healthy cooking practices. By understanding the principles of nutrition and the art of creating delicious, healthy meals, you can effectively guide clients in adopting sustainable, health-conscious habits. The course's focus on improvisation and flexibility will empower you to tailor meal plans to individual needs and preferences.
Fitness Trainer
Fitness Trainer
Fitness Trainers help individuals achieve their fitness goals through personalized exercise programs. The Cooking for Busy Healthy People course can enhance your skills as a Fitness Trainer by providing you with a deeper understanding of nutrition and healthy eating habits. By learning how to prepare nutritious and flavorful meals, you can effectively guide clients in making healthy choices that support their fitness journeys. The course's emphasis on improvisation and flexibility will equip you to adapt recipes and cater to individual dietary needs.
Nutritionist
Nutritionist
Nutritionists provide expert advice on food and nutrition to individuals and groups. The Cooking for Busy Healthy People course can complement your training as a Nutritionist by providing you with practical cooking skills and an in-depth understanding of the relationship between food and health. By learning how to prepare nutritious and flavorful meals, you can effectively counsel clients on healthy eating habits and empower them to make informed choices.
Food Blogger
Food Blogger
Food Bloggers share their culinary adventures and recipes with the world. The Cooking for Busy Healthy People course can enhance your skills as a Food Blogger by providing you with a solid foundation in healthy cooking practices. By understanding the principles of nutrition and the art of creating delicious, healthy meals, you can effectively inspire your readers to adopt sustainable, health-conscious habits. The course's focus on improvisation and flexibility will empower you to develop unique and flavorful recipes that cater to diverse dietary preferences.
Personal Chef
Personal Chef
Personal Chefs prepare and cook meals for individuals and families in their homes. The Cooking for Busy Healthy People course can enhance your skills as a Personal Chef by providing you with a comprehensive understanding of healthy cooking techniques and principles. With a strong foundation in nutrition and flavor profiles, you can effectively create personalized meal plans and prepare delicious, nutritious meals that cater to your clients' specific needs and preferences.
Cooking Show Host
Cooking Show Host
Cooking Show Hosts share their passion for cooking with television and online audiences. The Cooking for Busy Healthy People course can enhance your skills as a Cooking Show Host by providing you with a solid foundation in healthy cooking practices. By understanding the principles of nutrition and the art of creating delicious, healthy meals, you can effectively inspire viewers to adopt sustainable, health-conscious habits. The course's focus on improvisation and flexibility will empower you to demonstrate recipes with confidence and engage your audience with your culinary expertise.
Food Photographer
Food Photographer
Food Photographers capture the beauty and essence of food through their images. The Cooking for Busy Healthy People course can enhance your skills as a Food Photographer by providing you with a deeper understanding of food preparation and presentation. By learning how to prepare and style dishes, you can effectively create visually appealing images that showcase the vibrant colors, textures, and flavors of healthy cuisine.
Restaurant Manager
Restaurant Manager
Restaurant Managers oversee the daily operations of restaurants, ensuring that customers have a positive dining experience. The Cooking for Busy Healthy People course may be useful for you as a Restaurant Manager by providing you with a deeper understanding of food preparation and menu planning. By learning how to create and execute delicious, healthy dishes, you can effectively manage your kitchen staff and ensure that your restaurant serves high-quality, nutritious meals to your customers.
Caterer
Caterer
Caterers provide food and beverage services for events and gatherings. The Cooking for Busy Healthy People course may be useful for you as a Caterer by providing you with a solid foundation in healthy cooking techniques and principles. With a strong understanding of nutrition and flavor profiles, you can effectively create customized menus and prepare delicious, healthy dishes that meet the specific needs and preferences of your clients.
For more career information including salaries, visit:
OpenCourser.com/course/vqpeiq/cooking
Reading list
We've selected 11 books
that we think will supplement your
learning. Use these to
develop background knowledge, enrich your coursework, and gain a
deeper understanding of the topics covered in
Cooking for Busy Healthy People.
Save
This comprehensive cookbook provides a scientific approach to cooking, explaining the science behind different techniques and recipes. It is an excellent resource for those interested in understanding the fundamentals of cooking and improving their cooking skills.
This Pulitzer Prize-winning book takes a comprehensive look at the food system, from farm to table. It explores the ethical, environmental, and health implications of different food choices.
This acclaimed cookbook and Netflix series teaches the essential elements of cooking: salt, fat, acid, and heat. It provides a framework for understanding how to create flavorful and balanced dishes.
This extensive cookbook explores the nutritional value of traditional foods and provides recipes to incorporate them into a healthy diet. It valuable resource for those seeking to understand the principles of healthy eating.
Presents the findings of a groundbreaking study on the link between nutrition and chronic diseases. It provides compelling evidence for the benefits of a plant-based diet for reducing the risk of heart disease, cancer, and other illnesses.
Save
Builds upon the ideas presented in The Omnivore's Dilemma, emphasizing the importance of eating real, unprocessed food. It provides practical advice on how to make healthy food choices and create a more sustainable food system.
Save
Takes a scientific approach to cooking, explaining the principles behind flavor creation and how to use them to enhance your dishes. It valuable resource for those interested in understanding the science of cooking and improving their cooking skills.
Explores the dietary and lifestyle habits of people living in the world's Blue Zones, regions with exceptionally high rates of longevity. It provides insights into the importance of a plant-based diet, regular exercise, and social connections for healthy living.
Save
This comprehensive cookbook staple in many kitchens. It includes a vast collection of recipes, techniques, and culinary knowledge. While it may not be the most innovative cookbook, it valuable resource for home cooks of all levels.
This compact cookbook provides a comprehensive overview of essential cooking techniques and recipes. It is an excellent resource for beginners and experienced cooks alike, offering a solid foundation in the basics of cooking.
This classic book explores the environmental and ethical implications of food choices. It advocates for a plant-based diet as a way to reduce environmental degradation and promote sustainability.
For more information about how these books relate to this course, visit:
OpenCourser.com/course/vqpeiq/cooking
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Effort
4 weeks of study, 3-4 hours/week
Level
Introductory
Via
Coursera
Institution
Stanford University
Instructor
Maya Adam, MD
Language
English
This course belongs to a
collection
called
Food Sustainability, Mindful Eating, and Healthy Cooking. It's comprised of three courses:
- Introduction to Food and Our Environment
- Rebuilding Our Relationship with Food
- Cooking for Busy Healthy People (viewing)
Good to know
Taught by Dr. Maya Adam, who is recognized for her work in nutrition and health
Meant for the general public
Suitable for all skill levels
Beginners develop foundational skills for healthy cooking, while intermediate learners can strengthen an existing foundation
Builds a strong foundation for healthy cooking principles
Covers creative recipes for both health and flavor
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